Soybean salad oil for deep frying
30 Jan 2017 The healthiest cooking oils for deep frying are generally saturated and that olive oil is a healthy fat, but only when used as a salad dressing. A study evaluated olive, corn, sunflower, and soybean oil in a deep-frying test. The major food products produced from soybean oil are cooking and salad oils, frying fats, mayonnaise, margarine, shortening, confectionary and imitation dairy Premier salad oil made with a Soybean and Canola Oil blend, provides an excellent base for signature salad dressings and marinades. Oil Type - Blend of